Burns Night
Pay tribute to the life and poetry of Robert Burns through the time-honoured tradition of haggis, neeps and tatties.
Dates
25 Jan
-
25 Jan 2025
Location Info
- Address
- South Bank, London, UK
Book a table for a traditional Scottish feast this January 25 with these special Burns Night dinner menus in South Bank. Slàinte!
Brasserie Blanc
Raise a toast to Scotland’s Bard with this indulgent traditional Scottish menu at Brasserie Blanc opposite Royal Festival Hall. For starters there’s a rich and comforting cullen skink, followed by a haggis Wellington served with neeps and tatties and then for dessert raspberry cranachan. The Burns Night dinner also comes with a complimentary Glenfiddich 15YO Buck and a dram to finish your meal. The three-course menu costs £48 per person. Book your table online here.
Lasdun
Join the team at the National Theatre’s super atmospheric Lasdun restaurant for a memorable Burns Night dinner that celebrates the very best of Scottish produce. Guests can look forward to a menu of Orkney scallop and seaweed butter, followed by haggis, neeps and tatties served with Lagavulin mustard and for dessert traditional Scottish cranachan and shortbread biscuit. The menu costs £60 per person and includes a bespoke whisky cocktail to start the evening. Tables can be booked here.